Welcome to Vigan Express
**OUR STORY**
Vigan Express is a cozy haven for authentic Ilocano cuisine nestled in Torrance, California. Esteemed for its flavorful goat dishes like adobong kambing and kalderetang kambing, this small but bustling eatery caters to cravings for traditional Filipino comfort food. With each visit, guests experience the warmth of attentive owners and friendly staff, making every meal feel like a family gathering. Popular among locals and hospital staff alike, its limited but carefully crafted menu sells out quickly, showcasing culinary gems like longanisa, "Turon," and more. Vigan Express is not just a restaurant; it’s a community staple that encapsulates the rich flavors of home.
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21720 S Vermont Ave UNIT 114, Torrance, CA 90502 Hotline: (310) 212-7828
Welcome to Vigan Express, a hidden gem nestled in the heart of Torrance, California, where the rich and vibrant flavors of authentic Filipino cuisine come alive. Specializing in Ilocano dishes, this beloved eatery invites you to savor the taste of home, right down to the last bite. Located at 21720 S Vermont Ave UNIT 114, Torrance, CA 90502, Vigan Express has quickly established itself as a must-visit destination for both locals and those craving an authentic Filipino experience.
The restaurant is known for its wide array of dishes, with a particular focus on goat delicacies – a true rarity outside the Northern Philippines. Patrons rave about the succulent adobo kambing available every Tuesday and kalderetang kambing on Thursdays, complemented by an assortment of other traditional favorites like longanisa, bistek, kilawin, and papaitan. The quality of ingredients combined with the expertise of the chefs ensures every meal is not just food but a celebration of Filipino culinary heritage.
- Early Bird Advantage: Customers frequently emphasize the importance of arriving early, as the most popular dishes often sell out quickly. Many dedicated fans suggest placing your orders in advance, ensuring you don’t miss out on these sought-after dishes.
- Warm Atmosphere: Vigan Express boasts a cozy dining setting, encouraging casual exchanges filled with the warmth of Filipino hospitality. Here, you can enjoy your meal while absorbing the friendly camaraderie with fellow diners, often in Tagalog, creating an inviting sense of community.
- Customer Favorites: Aside from the standout goat dishes, the breakfast options receive glowing reviews. Items like the delectable Turon, often mentioned as the best in town, and hearty breakfast combos draw in loyal customers, especially night workers looking for a satisfying meal to start their day.
- Customer Commitment: The passionate word-of-mouth from satisfied customers speaks volumes about the dedication of the staff and owners, who go above and beyond to ensure every visit is memorable. Their commitment to quality and service is palpable, with reviews highlighting the personal touch in every interaction.
In essence, Vigan Express is more than just a restaurant; it's a culinary voyage where each dish tells a story, evoking cherished memories of family meals. For those in the area, consider this your culinary calling. Stop by for a taste of nostalgia that's worth every bite, or if you're planning to visit, be sure to order ahead to secure your feast. Your taste buds will thank you!
The longanisa and bistake is all out the bomb! Order early since they will stop receiving orders by 9am. I usually order at least two days early so know my orders is in! If you live near Carson, ca. stop by a kain na!
Ilocano cooking is very difficult to find anywhere except in the Northern part of the Philippines. However, for folks who really crave for "goat" dishes that are as close to your grandfather's adobo, kaldereta, kilawin, sinampalukan and papaitan, I'd say, Vigan Express is the best measure of what truly an Ilocano goat delicacy. I can write a novel about these dishes but would like those who crave for an authentic Ilocano dish to visit this small cookery in the heart of Torrance, California. Reading the comments and reviews made me feel sorry about how others felt when visiting VE. Their staff are the nicest and kindest of all while the couple who owns this place, makes every effort to say hello and thank you, after every visit to their store. They also serve other authentic Filipino dishes which in essence attracts nearby Filipinos and other folks at the UCLA Harbor Hospital, a huge source of their orders and customers. I try to drive from LA to have a taste of these delicacies otherwise they'll run out early on. So, if you're into "goat" and othe genuine Ilocano-Filipino dishes, drive by Torrance and am sure you'll enjoy the kind of food that your parents and grandparents has served when you were in your teen years?
It's a Filipino cuisine, but they have a special menu "kambing" (goat). They have kilawin, sinampalokan and papaitan those thing they don't serve on the counter, you have to ask the for it because they have it inside the kitchen. But they have adobong kambing on Tuesday and kalderetang kambing on Thursday, both dish are so good the meat is tender, if you craving for kambing recommend to try this spot. It's a small dining area and cozy.
I first found this place by following an ant like of Filipinos at lunch time coming from the nearby Harbor UCLA hospital. I was not disappointed. The food selection is limited and you need to get there early because once the batch is gone, that's it for the day. The table space is limited but I like that because you just sit down and eat with whoever is there. The conversation is friendly and often in Tagalog. The food though is to die for Vigan style food. Perfect taste every time, and I've been there many times. I would say this is my number 1 Filipino lunch choice in the LA South Bay. Remember, get there early before the dog pile of people in medical smocks eat everything.
A night shifter's favorite breakfast spot. Opens right at 7am and has a good deal for Filipino breakfast combos! Their quick service is greatly appreciated after a long 12hr shift. It seems like they change some of their dishes each morning so you can change up your combos and not get tired of their food. There's a few tables for customers to eat and a tv to provide background noise. Overall, I would like to continue supporting this small, local business!
Authentic and fresh Filipino dish. I always TRY to get their breakfast meal but I'm always late. It's always sold out most of their dishes sold out too quickly! But I've learned my lesson that's why before I get up. I make sure to call them to save my food whenever I needed. Also, they have the BEST "Turon" in town! (Iykyk Again it's always sold out might as well buy everything if you see them! Or better yet ask if they're making it that day.
Best filipino breakfast in the south bay. Tapa with torta. Come early, run out quick.
Quote me on this one as a Carson native for 33 years: Absolute best made to order turon in Carson and nearby cities.